Toad Gudu

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Food

Shiyan Famous Food

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Toad Gudu is a famous traditional snack in Yun County. The main ingredient is cornmeal starch, which is simple and delicious. In the dialects of Xixia County and Yun County, Toad Gudu (Homer Guduner) refers to a tadpole. Because this kind of pasta is made like a tadpole in the water, it is called Toad Gudu, also known as the Homer Capital, Toad Capital, etc. It is also known as tadpole noodles. It is a good summer snack for all residents, old and young.
Preparation:
Toad Gudu looks like a tadpole
Corn flour (sold in supermarkets), starch (added to make it smoother, but not necessary; sold in supermarkets), and a leaky ladle (there is a leaky ladle in the house, and I replaced it with a strainer that is empty for help). Process:
Adjusted Clam Capital
1. Boil water in a soup pot.
2. Use a bowl to hold a proper amount of corn flour, add a little starch, add cold water, and stir with chopsticks; Until even wood has knots.
3. After the water boils, pour the stir corn flour soup into the boiling water pot.
4. Keep stirring with spoon and other tools, and turn down the fire to prevent the pan from burning.
5. When the corn flour is almost rolled and sticky, turn off the fire.
6. Get a basin, fill it with water, and put a grate on it.
7. Pour the cooked corn batter onto your nose.
8. Corn paste, which leaked from the grate, became the legendary capital of hippos (also known as tadpole noodles, named after its shape like the old capital of hippos (tadpoles)).
9. Take a proper amount of hippo capital, add garlic juice, salt, vinegar and other seasonings, and then eat it.

Key word:

Toad Gudu

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