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Fang County soybean oil essence


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Content Overview

Fang County soybean olein is pure handmade with zero addition, which is used to check from the source and manually screen non transgenic soybeans with guaranteed quality. First, grind the soybeans into soymilk, steam it thoroughly, carefully extract the first layer of soybean oil on the surface of the steamed soymilk, and then dry it in the air. After further drying, the delicious and nutritious soybean oil essence will be prepared after 16 passes of skill! Because of its unique taste, it is often used as a gift for relatives and friends!

Details


Fang County soybean olein is pure handmade with zero addition, which is used to check from the source and manually screen non transgenic soybeans with guaranteed quality. First, grind the soybeans into soymilk, steam it thoroughly, carefully extract the first layer of soybean oil on the surface of the steamed soymilk, and then dry it in the air. After further drying, the delicious and nutritious soybean oil essence will be prepared after 16 passes of skill! Because of its unique taste, it is often used as a gift for relatives and friends!

Fang County soybean olein is a special food in Fangxian County, Hubei Province. Also known as solid soybean oil, it is a green food with high nutrition and protein. Soybean oil essence is light yellow in color, bright and oily. Soybean oil essence is rich in high-quality protein, carbohydrate, fatty acid, calcium, potassium, phosphorus, iron, isoflavones and anti-aging vitamins.

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